Dầu Cháo Quẩy Làm Bằng Yeast (Yu Char Kway made using Yeast)

Ing:
-200g bread flour
-50g wheat starch
-1 1/2 tsp yeast
-160g warm water
-1 tsp sugar
-1/2 tsp salt

What to Do:
Mix together flour, starch and salt. Dissolve yeast and sugar in water. Add water mixture to flour mixture and knead to form a smooth dough. Prove until doubled, punch down and prove again. Shape and fry. Makes about 5, 8" long yck's.