-1 daikon about 1lb
-1 small cabbage
-1/2 lb carrots
-1 large apple or pear
-coconut juice or water
-salt to taste
What to Do:
Peel, wash and cut into small pieces. Simmer in coconut juice or water for at least ½ hour, strain and use in various dishes.
***Because my vegetarian dishes are prepared with “Buddhist Laws” in mind; besides not using meats and animal products, I do not use garlic, onions, leeks, chives, or any type of alcohol. However, if your main goal is to just avoid meats, feel free to add the any of the mentioned above to spice up you dishes.***
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